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Luxury hotel cote azur France |
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Monsieur van Santen was the incontested boss of work of these harmonious and elegant renovations. Dutchman(Dutch people) he(it) makes the Catering school from The Hague to Netherlands then practiced in this domain during a decade in Belgium and in Netherlands and in Bordeaux before settling down on Côte d'Azur in 1983, accompanied with his wife, Marianne van Santen. His(her,its) attachment to Théoule-sur-Mer led(drove) him(it) to begin numerous positive actions(shares) within the Tourist office of the municipality(Commune) and the municipality. A little of history(story) A the Beautiful Time(Period), the then called(mentioned) hotel "Saint Christophe" had acquired a reputation of splendors and luxury. In 1933 he(it) already represented in the guide Michelin with the classification 4 stars.Ali Hedayat, the Leader wine steward and responsible for the bar completes harmoniously the team. His(her,its) passion of the oenology took him(it) on its desire to become lawyer(avocado) having made its law studies. Barman in Cannes, and then in Monaco, since his(its) entrance(entry) to 1989 to the Miramar Beach luxury hotel cote azur France, he(it) climbed all the levels and elaborated a big and noble card(map) of wines with some 480 references and 8000 bottles, real stroll œnologique through the best vineyards of our French provinces and some raids of foreign vines selected with relevance. To treat you at mealtime, the star of Seas proposes you a "muddle"
of leaders! The gourmet restaurant of Miramar Beach Hôtel indeed
takes advantage of the knowledge and the talent of
Jilali Berrekama, inspired by Stéphane Raimbault of the Greedy
Relay the Oasis in Napoule the second of which it was during long years.
Stéphane Raimbault is our culinary councillor(adviser). The luxury
hotel cote azur France has a complete infrastructure, adapted
to any type of demonstration(appearance). Conference rooms are equipped
with an overhead projector, Internet, screen, paperboard. Two big lounges(shows)
allow the reception of 70 persons in meeting and the big panoramic room
of 120 persons for a cocktail(cocktail party) or a dinner. |
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